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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Bacon Cheeseburger Tator Tot Casserole Recipe

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This recipe for Bacon Cheeseburger Tator Tot Casserole is from The Dvorak Family Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 lbs Ground beef
1 3oz Package real bacon bits
2 CUPS Shredded cheddar cheese
1 32-oz Package frozen tater tots
1 10.75oz Can condensed cheddar cheese soup
16oz Sour cream

Directions:
Directions:
Preheat oven to 350°F. Lightly spray a 9×13-inch pan with cooking spray. Set aside. Cook ground beef in a large skillet until no longer pink. Drain fat. In a large bowl, combine cooked beef, bacon bits, cheddar cheese, tater tots, cheese soup and sour cream. Mix until throughly combined. Spread mixture into prepared pan. Bake for 45 to 50 minutes, until bubbly.

 

 

 

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