"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Honey Cake Recipe

  Tried it? Rate this Recipe:
 

 

Honey Cake image
Sunset at Camps Bay, South Africa, 2017

 

This recipe for Honey Cake, by , is from Our Family's Favourite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lisa Morrison

Category:
Category:

Ingredients:  
Ingredients:  
6 eggs, separated
4 1/2 cups almond flour
1 1/2 cups honey
1/2 cup safflower oil
1/3 cup freshly squeezed orange juice
2 tsp vanilla
2 tsp cinnamon
1 tsp baking soda





Directions:
Directions:
Preheat oven to 325F.
Separate egg whites and yolks into two bowls.
Beat the egg whites until stiff and set aside.
Beat egg yolks in a separate bowl and add all other ingredients.
Mix until smooth and then gently fold the yolk mixture into the egg whites.
Grease a 9 by 13 cake pan and pour the batter into pan.
Bake one hour or until a toothpick comes out clean.

This is the best SCD honey cake recipe Ive found; however, it tends to burn on the bottom. Try using a heavy cake pan and just know that the bottom may be burnt. We take it out and literally slice off the burnt part.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!