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Party Potato Casserole Recipe

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This recipe for Party Potato Casserole is from Pass the Salt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-lb. bag frozen hash brown potatoes
1 pt. sour cream
10-oz. bag grated cheddar cheese
1 can cream of chicken soup
2/3 c. chopped onion
salt and pepper
2 c. crushed corn flake crumbs
Directions:
Directions:
Thaw potatoes in large bowl. Add soup sour cream, onion, cheese, and seasonings. Mix well. Put in a 9 x 13-in. baking casserole. Sprinkle with corn flake crumbs. Bake 350º for 1 ½ hours.

 

 

 

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