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Frozen Watermelon Pineapple Smoothie (Anti-Inflammatory ) Recipe

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This recipe for Frozen Watermelon Pineapple Smoothie (Anti-Inflammatory ) is from The Johnson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups frozen watermelon flesh—cut into 2-inch chunks
1 cup frozen organic pineapple—cut into 2-inch chunks
1 orange—peeled, white pith and seeds removed
½ cup organic coconut milk—preservative free
1½ cups organic coconut water—sugar free  ( a great brand to try)
1 teaspoon grated fresh ginger
½ teaspoon organic turmeric powder
2-3 drops liquid stevia or 1 teaspoon raw honey—optional
Directions:
Directions:
Place all ingredients in a high speed blender. Blend until smooth and frosty. Spoon into serving glasses and enjoy with a spoon or large straw.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
15
Personal Notes:
Personal Notes:
Vegetarian, Vegan, Paleo, Gluten-Free, Dairy-Free

 

 

 

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