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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Green Beans in Sauce Recipe

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This recipe for Green Beans in Sauce is from A Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
A little oil
a little onion,chopped
1 clove garlic
1 can tomatoes
S&P
Italian seasoning
1 can green beans

some sausage
(or leftover meatballs or hamburger bits)
Directions:
Directions:
Add a little oil to skillet or electric fry pan.Then saute a little onion,chopped and garlic. Then add tomatoes and salt and pepper, Italian seasoning and simmer well for about 1 hour then add 1 can green beans and simmer for about 1/2 hour.

If you wish; fry some sausage on the side, then throw it into the above mixture. You may also put in leftover meatballs, ham or hamburger bits.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour?
Personal Notes:
Personal Notes:
This recipe was dictated by Mary to my mom in person. It is my mom's handwriting but definitely is Mary's recipe. My mom made it a lot and always gave credit to Mary.

 

 

 

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