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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chunky Apple Snickerdoodle Bars Recipe

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This recipe for Chunky Apple Snickerdoodle Bars is from We Love FOOD!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter, melted
1 cup light brown sugar
1 egg
1 tsp vanilla
½ tsp salt
1 tsp baking powder
1 cup flour
1 cup diced apples
2 Tbsp granulated sugar
1½ tsp cinnamon
Directions:
Directions:
1. Preheat oven to 350°
2. Line an 8x8 pan with foil and spray lightly with cooking spray.
3. In a large bowl combine melted butter and brown sugar with a wooden spoon. Once mixed, stir in egg and vanilla until smooth. Stir in salt, baking powder and flour until dough forms (it will be thick).
4. Stir in apples and spread into pan.
5. Combine granulated sugar and cinnamon and sprinkle on top of batter.
6. Bake for 25-30 minutes until the edges are just golden and the center is almost set.
7. Allow to cool completely before cutting into squares.
Preparation Time:
Preparation Time:
5 Minutes
Personal Notes:
Personal Notes:
I have not tried this recipe.

 

 

 

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