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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

MEXICAN BEAN DIP Recipe

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This recipe for MEXICAN BEAN DIP is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounce Cream cheese (softened)
8 ounce Sour cream
1 can Frito Lay brand bean dip
dash of tabasco
dash of salt
½ package Dry taco seasoning mix
3 sliced green onions
1 cup Shredded cheddar
16 ounce Tortilla chips
Directions:
Directions:
Mix all together. Put in casserole dish.
Sprinkle with ½ to 1 cup cheddar and/or jack cheese.
Bake at 350º for 15 - 20 min.

Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
*From the desk of Kathie Mahaney

 

 

 

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