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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Beef Brisket in BBQ Sauce Recipe

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This recipe for Beef Brisket in BBQ Sauce is from Mom's Recipes and Others, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 beef brisket (5 lb)
1 1/3 c apricot jam
1 1/4 c BBQ sauce
1 c ketchup
1/2 c packed brown sugar
2 large onions, sliced, separated into rings
Directions:
Directions:
Heat oven to 350º
Place meat in roasting pan sprayed with cooking spray
Mix next 4 ingredients in large bowl until blended.
Add onions,toss until evenly coated with jam mixture
Pour evenly over meat
Cover with foil
Pierce foil in several places with sharp knife or fork to vent
Bake 3 1/2-4 hrs until meat is done (160ºF)
Let stand covered 10 min before cutting meat across the grain into thin slices
Serve topped with sauce
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
10 min

 

 

 

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