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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Hush Puppies Recipe

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This recipe for Hush Puppies is from Food Fixin's from the Waldrop-McKenzie Family's Hearts, Homes & Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4½ Cups Cornmeal (yellow and white mixed)
1 Cup Flour
¼ Cup Sugar
3½ Teaspoons Baking Powder
1¾ Teaspoons Baking Soda
2 Teaspoons Garlic Powder
¾ Cup Onion (minced)
2 Tablespoons Chives (minced)
2¾ Cups Buttermilk
3 Eggs
Directions:
Directions:
1. Mix in order as given above. Beat eggs slightly and mix with part of buttermilk before adding.
Personal Notes:
Personal Notes:
Hush puppies are best fried in grease that has been used for frying fish beforehand.
Chives can be substituted with tender onion tops or shallots.

 

 

 

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