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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Petite Cherry Cheesecakes Recipe

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This recipe for Petite Cherry Cheesecakes is from Food Fixin's from the Waldrop-McKenzie Family's Hearts, Homes & Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. Cream Cheese (softened)
¾ Cup Sugar
2 Eggs
1 Tablespoon Lemon Juice
1 Teaspoon Vanilla
21 oz. Can Cherry Pie Filling
24 Vanilla Wafer Cookies
Directions:
Directions:
1. Beat all ingredients until light and fluffy.
2. Line muffin pan with 24 baking cups.
3. Place a wafer in bottom of each cup.
4. Fill each cup with cheese mixture to ⅔ full.
5. Bake at 375º 15-20 minutes or until set.
6. Top each with 1 tablespoon cherry filling.
7. Chill.
Number Of Servings:
Number Of Servings:
24

 

 

 

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