Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Broccoli Rice Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Rice Casserole is from Food Fixin's from the Waldrop-McKenzie Family's Hearts, Homes & Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Rice (cooked)
10 oz. Frozen Chopped Broccoli (cooked, drained)
8 oz. Jar Cheese Whiz
1 Can Mushroom Soup
1 Cup Celery (chopped)
Directions:
Directions:
1. Mix rice and broccoli.
2. Combine cheese and soup.
3. Mix cheese and broccoli mixtures. Add celery.
4. Pour into buttered 9" square baking dish.
5. Bake at 350º 30 minutes.
Personal Notes:
Personal Notes:
I use chicken-mushroom soup instead of mushroom. It lends a different flavor.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

69W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!