Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Tuna Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tuna Salad is from Emma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans. Tuna
1 box Pasta (shells work best)
1 med size jar miracle whip
Dill pickles, chopped
onion, chopped
2-4 hard boiled eggs
1 T. celery seed
black olives, chopped , Optional
small bag frozen peas, thawed
Directions:
Directions:
Cook pasta according to package directions.
Drain and flake tuna
Mix everything else together then add tuna and pasta.

Best if refrigerated a few hours before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

61W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!