Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lasagna is from Penny's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ lb. ground beef
28 oz. crushed tomatoes
12 oz. tomato paste
tomato juice
1 medium onion
4-6 cloves garlic
2 tsp. basil
few shakes oregano
1½ lb. mozarella
15 oz. ricotta cheese
1 c. parmesan
lasagna noodles

Directions:
Directions:
Brown beef, add onion, garlic, & spices.
Add tomato products & summer at least 1 hour.
Layer noodles, sauce, & cheeses in a 9x13 pan.
Bake 350º for 40-45 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

78W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!