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Boston Cream Pie Recipe

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This recipe for Boston Cream Pie is from Rie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 pkg. Coconut Cream Pudding and Pie Filling
1¾ milk
1 square Baker's unsweetened chocolate
1 tblsps. butter
1½ tblsps. hot milk
¾ cup confectionery sugar
Dash salt
Directions:
Directions:
Mix and bake cake mix as directed. Remove from pan and cool on racks.
Prepare pudding and pie filling as directed.
Spread pudding-filling between cake layers.
Melt chocolate and butter over hot water. Combine sugar, hot milk and salt in a bowl. Gradually add chocolate mixture and blend well. Quickly spread over cake.
Personal Notes:
Personal Notes:
This is a recipe from my friend, Marilyn Jacobs. This became my mother's favorite birthday cake!

 

 

 

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