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Crack Potatoes Recipe

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This recipe for Crack Potatoes is from Stevens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 (16oz) containers sour cream
2 cups cheddar cheese, shredded
2 (3oz) bags real bacon bits or bacon, fried and crumbled
2 packages Ranch Dip mix
1 large bag frozen hash brown potatoes


Directions:
Directions:
Combine first 4 ingredients, mix in hash browns. Spread into a 9x13 pan. Bake at 400 for 45-60 minutes.

 

 

 

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