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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Creamed Spinach Recipe

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This recipe for Creamed Spinach is from Nanna's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two 10 oz boxes frozen chopped spinach ,2 minced shallots and garlic cloves ,2 tablespoons butter ,2 cups heavy cream ,3 tablespoons parmesan cheese ,1/2 teaspoon kosher salt .1/8 teaspoon each cayenne pepper & nutmeg.
Directions:
Directions:
Saute shallots and garlic in butter ,stir in heavy cream and parmesan ,salt, nutmeg and cayenne. cook until thickened 6 to 8 min ,add spinach simmer 5 min, stir in the juice of half a lemon.

 

 

 

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