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Taco Dip Recipe

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This recipe for Taco Dip is from Stevens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Refried beans
1 cup Mayonnaise
1/2 cup Sour Cream
1 packet Taco seasoning
1 can Diced Tomatoes
1 bag of Shredded Cheese

Toppings:
Sliced Olives
Sliced Jalapenos
as desired
Directions:
Directions:
Spread refried beans on bottom of 13x9 pan
Mix mayonnaise, sour cream, taco seasoning together until smooth
Spread mixture on top of beans
Refrigerate until event time
Before serving, spread diced tomatoes and shredded cheese onto taco mixture.
Add toppings as desired!
Serve with tortilla chips!
Number Of Servings:
Number Of Servings:
10-15 people
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This taco dip is a favorite of many and is a hit at any event!! Enjoy!

With love,
Jessica, Chris and Mackenzie Butler

 

 

 

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