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Heather's Peach Cobbler (Paula Deen) Recipe

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This recipe for Heather's Peach Cobbler (Paula Deen) is from Stevens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups peeled, sliced peaches
2 cups sugar, divided
1/2 cup water
8 tablespoons butter
1 1/2 cup self rising flour
1 1/2 cup milk
Ground cinnamon
Directions:
Directions:
Preheat oven to 350 degrees
Combine peaches, 1 cup sugar, and water in a saucepan and mix well
Bring to a boil and simmer for 10 minutes. Remove from the heat
Put the butter in a 3 quart baking dish and place in oven to melt
Mix remaining 1 cup sugar, flour, and milk slowly to prevent clumping. Pour mixture over melted butter. Do not stir. Spoon fruit on top, gently pouring in syrup.
Sprinkle top with ground cinnamon, if using.
Batter will rise to top during baking.
Bake for 30-45 minutes.
To serve, scoop onto a plate and serve with whipped cream or vanilla ice cream.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Heather made this one time for a family dinner with Aunt Nancy and Uncle Ed, they loved it, mention it often and want it every time they come to dinner.

 

 

 

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