Perfect Vanilla Cupcakes Recipe

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Category:	Category: Cupcakes

Ingredients:	Ingredients: 1 2/3 cups (217g) all purpose flour 1 cup (200g) sugar 1/4 tsp baking soda 1 tsp baking powder 3/4 cup salted butter (170g), room temperature ( I use Challenge Butter) 3 egg whites 3 tsp vanilla extract 1/2 cup (120ml) sour cream 1/2 cup (120ml) milk

Directions:	Directions: 1. Preheat oven to 350 degrees. 2. Whisk together flour, sugar, baking soda and baking powder in a large mixing bowl. 3. Add butter, egg whites, vanilla, sour cream and milk and mix on medium speed just until smooth. Do not over mix. 4. Fill cupcake liners a little more than half way. 5. Bake 18-20 minutes. 6. Allow to cool for 1-2 minutes, then remove to cooling rack to finish cooling.

Number Of Servings:	Number Of Servings: 15-18 cupcakes

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Perfect Vanilla Cupcakes Recipe

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Ingredients:

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Directions:

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