Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Rich French Onion Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rich French Onion Soup is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large onions, chopped
1/2 cup butter
6 cans [10½ oz each] condensed beef broth, undiluted
1½ tsp Worcestershire sauce
3 bay leaves
10 slices French bread, toasted
Shredded Parmesan and shredded part skim mozzarella cheese
Directions:
Directions:
In a large skillet saute onions in butter until crisp-tender.
Transfer to a 5 qt. slow cooker. Add the broth, Worcestershire sauce and bay leaves.
Cover and cook on low for 5-7 hours or until the onions are tender. Discard bay leaves.
Ladle soup into ovenproof bowls. Top each with a slice of toast; sprinkle with desired amount of cheese.
Pace bowls on a baking sheet.
Broil for 2-3 minutes or until cheese is lightly golden.
Number Of Servings:
Number Of Servings:
10 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

22W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!