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Pineapple Souffle Recipe

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This recipe for Pineapple Souffle is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans crushed pineapple, drained
1 stick butter, melted
¾ cup sugar
6 Tablespoons all purpose flour
2 cups sharp cheese, grated
30 Ritz crackers, crushed
Directions:
Directions:
1. Preheat oven to 350º.

2. In mixing bowl, combine pineapple and cheese.

3. In mixing bowl, combine flour and sugar. Add this mixture to pineapple and cheese. Mix well.

4. Pour mixture into a greased 9x13 baking dish. Cover with crushed crackers. Then, spoon melted butter on top.

5. Bake for 30 minutes.

 

 

 

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