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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Hamburger Casserole Recipe

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This recipe for Hamburger Casserole is from Emma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1 lb box medium shells
1 lb ground hamburger, cooked with garlic, onion, salt & pepper to taste
2 cans tomato soup
1 c. cheddar cheese
1 c. mozzarella cheese
Directions:
Directions:
Cook noodles according to package directions. Drain
After browning hamburger, add 2 cans tomato soup to the frying pan (with the hamburger)
Add 1/2 can water.
Stir and cook over medium heat for 3 minutes.
Pour noodles in a greased 9x13 baking dish.
Pour hamburger mixture over noodles and stir.
Sprinkle cheese over casserole and cover with foil.
Bake in a 375 degree oven for 20 minutes.
Remove foil and bake for 10 minutes longer.

 

 

 

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