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SCOTCHAROOS Recipe

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This recipe for SCOTCHAROOS is from Clan Uisdean Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1 cup light corn syrup
1 cup peanut butter
6 cups Rice Krispies
1 cup chocolate chips
1 cup butterscotch chips
Directions:
Directions:
In a large saucepan, mix sugar and corn syrup. Bring just to a boil. Remove from heat and add peanut butter and crisp cereal. Mix thoroughly. Press into a greased 9x13 inch pan. In double boiler, melt chocolate chips and butterscotch chips and spread over the crisp rice cereal.
Cool and cut into bars.

 

 

 

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