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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fresh Berry Pie Recipe

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This recipe for Fresh Berry Pie is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups of berries
1/2 cup sugar
1/4 flour
pinch of salt
1 tbsp butter
Directions:
Directions:
Use strawberries, raspberries, blueberries or blackberries.

Preheat oven to 400.

Prepare pastry: line 9" pie plate, reserving some of the top crust.

Pile berries into pastry shell. Combine sugar, flour and salt, sprinkle over berries.

Dot with butter. Cover with top crust, making slits to allow steam to escape.

Seal edge and flute.

Bake on bottom rack for 35 minutes or until pastry is golden brown.

 

 

 

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