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Pea Salad Recipe

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This recipe for Pea Salad is from Rie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tblsp. butter
1 cup thinly sliced green onions
2 cups peas, fresh are best but I have used frozen
1 tblsp. chopped mint
Zest of 1/2 lemon
Salt and Pepper to taste
Directions:
Directions:
In a large skittle, melt the butter over low heat. Add onions and 1/4 tsp. salt. Cook covered, stirrint occasionally, until tender, about 4 minutes. Stir in the peas and 1 tblsp. water. Cover and continue cooking until peas are just tender, about 3-4 minute. Remove pan from heat. Stir in the mint and lemon zest, and season with salt and pepper to taste.

 

 

 

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