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Olive Oil and Garlic Dipping Spread Recipe

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This recipe for Olive Oil and Garlic Dipping Spread is from The C.R. Weeks Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ loaf of french bread
1 clove garlic
¼ cup extra virgin olive oil
⅛ tsp. kosher salt
½ tsp. dried oregano
½ tsp. dried basil
⅛ tsp. cracked black pepper
Directions:
Directions:
Cut the french bread into bite size pieces. In a bowl mix together olive oil, oregano, basil, salt and pepper. Grate in the garlic. Mix together and serve with bread pieces for dipping.

 

 

 

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