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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Knox Blox Recipe

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This recipe for Knox Blox is from The King Family's Very, Very Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 env. Knox unflavored gelatin
3 (3 oz.) pkg. Jell-o flavored gelatin
4 c. boiling water
Directions:
Directions:
In large bowl, combine Knox and Jell-o gelatins. Add boiling water and stir until dissolved. Pour into 15 1/2 x 10 1/2 x 1 inch pan. Chill until firm. Cut and get ready to eat. Great for small ones because they don't melt. Grandkids and grandparents alike, love em. They can also be poured to chill into ice trays.
Personal Notes:
Personal Notes:
When I would go to see my cousins, Shelley, David, Debbie and Sandi King, These Knox Blox were always there. Kids loved them, teens loved them and also adults. They were the funniest of any food and were the easiest thing to clean up after many food fights.

 

 

 

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