Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Meat Loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meat Loaf is from Judy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp Olive oil
3 cups chopped yellow onion 3)
1 tsp chopped fresh thyme leaves
2 tsps kosher salt
1 tsp ground pepper
3 tbsp Worcestershire
Directions:
Directions:
Preheat oven to 325 degrees

Heat the olive oil in a medium sauce pan. Add the onions, thyme, salt and pepper and cook over medium low heat, stirring occasionally, for 8-10 minutes until the onions are translucent but not brown. Off the heat, add the worcestershire sauce, chicken stock, and tomato paste Allow to cool slightly.

In a large bowl, combine the ground chuck, onion mixture bread cutlets, and eggs, and mix lightly with a fork. Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees and the meat loaf is cooked through. Serve hot.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour 25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

67W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!