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Speghetti Sauce Recipe

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This recipe for Speghetti Sauce is from Paula's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs italian sausage, casings removed
1 diced onion
3-4 garlic cloves
1 - 28 oz can diced tomatoes (796 ml)
1 - 15 oz cans tomato sauce (13.5 ml)
2 - 6 oz cans tomato paste
2 cups water
2 tsp basil
2 tsp parsley
1 1/2 tsp brown sugar
1 tsp salt
1/2 tsp red pepper flakes - I used 1 tsp
1/4 tsp pepper - I used 1/2 tsp
1 1/4 cups red wine (optional)
Directions:
Directions:
Brown sausage,drain
Add remaining ingredients and simmer for 1-2 hours
Preparation Time:
Preparation Time:
2 hrs

 

 

 

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