Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Scrambled Eggs & Toast For One Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scrambled Eggs & Toast For One is from Mom Cooks Her Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 teaspoon water, milk or cream
Salt and pepper to taste
1 teaspoon unsalted butter
1 slice bread, toasted as desired.
Directions:
Directions:
Heat a small heavy skillet over medium heat. Break the eggs into a small deep bowl. Add the water (or milk or cream), salt and pepper to taste, and beat well with a fork. Once the skillet is hot, add the butter. Once the butter has melted and starts to sizzle, pour in the beaten eggs. Stir with your fork until cooked to your liking. Spoon onto a serving plate alongside the toast.

OPTIONS: Add minced garlic and/or chopped green onion.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

86W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!