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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Hello Dolly cookies Recipe

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This recipe for Hello Dolly cookies is from The Cookbook Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c butter
1 c graham cracker crumbs, finely crushed
1 c chocolate chips (or butterscotch chips)
1 c chopped pecans
1 c shredded coconut
1 can Eagle Brand sweetened condensed milk
Directions:
Directions:
Pre-heat oven to 325° Melt 1/4 cup butter in 13 x 9 pan. Cover with 1 cup graham cracker crumbs. Add 1 cup chocolate chips. Add 1 cup chopped pecans. Cover with 1 cup shredded coconut. Pour 1 can sweetened condensed milk over it, bake for 30 minutes.
Number Of Servings:
Number Of Servings:
10 servings
Personal Notes:
Personal Notes:
Such a wonderful little recipe, very popular 'back in the day', time to bring it back to our tables!

 

 

 

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