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Bacon Wrapped Rumaki Recipe

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This recipe for Bacon Wrapped Rumaki is from Liz R. Adams Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cans Whole Water Chestnuts
½ Cup Terriyaki Marinade
¼ Cup Dales Marinade
1 Lb Maple Flavored Bacon
Directions:
Directions:
Preheat oven 350º

Cut bacon strips in half then wrap around water chestnuts. Secure in place with toothpicks soaked in water. Place in oven or bbq grill and cook until bacon is cook throughout.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 Mins
Personal Notes:
Personal Notes:
Water chestnuts can be substituted with Scallops!

 

 

 

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