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Crispix Snack Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1-12 oz. pkg of Crispix
4 cups pecan halves
1 stick of Butter-melted
1 cup of brown sugar
1/2 cup corn syrup
Directions:
Directions:
Combine butter,brown sugar & corn syrup. Pour the liquid mixture over the combined Crispex & pecans.
Spread in a 9x13 pan that has been sprayed with Pam
Bake at 250 degrees for 1 hour Stir every 15 minutes

 

 

 

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