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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Lasagna Recipe

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This recipe for Lasagna is from The Gelschus Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
1 cup chopped onion
1 tsp minced garlic
2 cans tomato soup
½ can water
2 tsp. oregano
2 tsp. vinegar
1 lb. plain lasagna noodles, uncooked
1 pt cottage cheese
½ lb. shredded mozzarella cheese
Parmesan cheese
Directions:
Directions:
Brown hamburger, onion and garlic. Drain. Add soup, water, oregano and vinegar. Spray 9x13 pan with PAM. Place a layer of raw noodles in bottom of pan. Top with 1/3 meat mixture, 1/3 cottage cheese, and 1/3 mozzarella cheese. Repeat layers for a total of 3 layers. Sprinkle with Parmesan cheese. Cover with foil and bake 1 hour at 350º. (May need to uncover in last 5 minutes to brown top). Allow to stand 5-10 minutes before cutting.

 

 

 

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