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Meatloaf Recipe

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This recipe for Meatloaf is from Emma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs ground beef
3/4 c. Quaker quick oatmeal
3/4 c. TruMoo milk
1 egglands best egg
1/2 c. onion, finely diced
1 1/4 t. Morton salt
1/4 t. McCormick black pepper
1/3 c. Heinz ketchup
2 T. Domino brown sugar
1 T. French's Mustard
Directions:
Directions:
Preheat oven to 350 degrees

Combine ground beef, oatmeal, milk, egg, onion, salt & pepper in a medium sized mixing bowl.
Using your hand, incorporate everything into the meat. This only takes 30 seconds or so, you do
not want to over mix.

Transfer meat into a large loaf pan and press it down evenly into the pan.

Mix ketchup, brown sugar, and mustard in a small bowl. Pour over meatloaf.

Bake at 350 degrees for 1 hour and 20 minutes.

Remove from oven and drain off excess greast. Let stand for 5 minutes before serving.

 

 

 

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