Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Almond Chicken/Louise Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Almond Chicken/Louise is from The Carlson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken breast....
1/2 c panko
1 egg beaten
1/4 c flour
1/4 cup almond slices
3/4 c chicken gravy
oil to fry
There is a recipe for gravy with this
1 1/2 c chicken stock
2 T corn starch
1 tsp mirin
1 T soy sauce
bring to boil and serve with the chicken, she also added a T butter and a bit of rice vinegar
Directions:
Directions:
Pound out chicken
coat in flour dip in egg and press on the panko
cut chicken in diagonal pieces and fry in oil, serve with gravy and sprinkle with almonds
Number Of Servings:
Number Of Servings:
2

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

48W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!