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Macaroni Salad with Peas and Tuna Recipe

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This recipe for Macaroni Salad with Peas and Tuna is from Stevens Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb cooked macaroni
1/2 bag frozen peas
1/2 cup chopped onion
1/2 cup chopped celery
1/2 jar mayo ( Hellman's)
1 teaspoon dry mustard
1/4 cup apple cider vinegar
1/4 cup sugar
Salt + pepper
1 can tuna fish in water
Directions:
Directions:
In medium bowl add mayo, sugar, vinegar, dry mustard and stir.
Add salt and pepper to taste
Add remaining ingredients stir and allow to rest.
Next day is always better. Enjoy
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
This was Uncle Larry's favorite Macaroni Salad

 

 

 

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