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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pumpkin Pecan Pie Recipe

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This recipe for Pumpkin Pecan Pie is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c pumpkin
⅓c sugar
1 tsp pumpkin pie spice
⅔ c corn syrup

½ c sugsr
3 T melted butter
½ tsp vanilla
1 c pecan halves
1 unbaked pastry shell
Directions:
Directions:
Stir together 1 slightly beaten egg, pumpkin, ⅓ c sugar, and pie spice
Spread over bottom of pie shell
Combine 2 beaten eggs, corn syrup, ½ c sugar, butter, and vanilla
Stir in nuts
Spoon over pumpkin mixture
Bake at 350º for 50 minutes or until filling is set
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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