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"Those who forget the pasta are condemned to reheat it."--Unknown

Buttermilk Banana Bread Recipe

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This recipe for Buttermilk Banana Bread is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup [1 stick] butter
2 large eggs, room temperature
1½ cups granulated sugar
2 cups sifted all-purpose flour
1 tsp vanilla
1 tsp baking soda
1/2 cup buttermilk
3 ripe bananas, mashed
1/2 cup nuts, optional
Directions:
Directions:
Preheat oven to 325º.
Grease and flour a 9 inch tube pan.
Cream butter and sugar until fluffy.
Add eggs, one at a time and beat well.
Add vanilla.
Sift flour with soda.
Add flour mixture to creamed mixture, alternately with buttermilk.
Mix in bananas
Add nuts, if desired.
Bake for 1 hour or until bread tests done

 

 

 

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