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Waffles and Sauce Recipe

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This recipe for Waffles and Sauce is from Susie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Batter:
1 1/3 cups sifted flour
4 tsp baking powder
1/2 tsp salt
2 eggs beaten
1 2/3 cups milk
6 Tbsp melted marg
Sauce:
3 cups milk
1/2 + cup sugar
6 Tbsp cornstarch
pinch salt
1 tsp vanilla
Directions:
Directions:
Sauce: Heat 2 cups milk in large bowl in microwave. In a separate bowl, add 1 cup milk and other ingredients in bowl. Once thoroughly mixed, add mixture to heated milk and stir until the right thickness every minute or so in the microwave. Make batter by mixing all ingredients and put in waffle iron.
Personal Notes:
Personal Notes:
I would always double the recipe! Great the next day in the toaster too.

 

 

 

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