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Banana Poppy Seed Cake Recipe

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This recipe for Banana Poppy Seed Cake is from Margaret Dorothea Landon Schoenherr, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup mashed ripe bananas
3/4 cup sugar
2/3 cup vegetable oil
1 teaspoon vanilla
2 eggs
1 1/2 cup flour
1/2 cup yellow corn meal
3 teaspoons baking powder
1/4 cup poppy seeds
2 teaspoons cinnamon
1 teaspoon salt
Directions:
Directions:
Combine and blend the first 4 ingredients until smooth adding one egg at a time. Combine the dry ingredients in separate bowl then add to banana mixture slowly and blend well. Pour into a greased tube pan or bread pan. Bake at 350º for approximately 40 minutes.

 

 

 

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