Egg & Cheese Casserole Recipe

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Category:	Category: Breakfast

Ingredients:	Ingredients: I dozen eggs I (8-ounce) carton cottage cheese I (8-ounce) package cream cheese, cut into small cubes 8-ounces of grated Monterey Jack Cheese

Directions:	Directions: In a large bowl, whisk eggs together. Blend in cottage cheese and grated Monterey Jack, blending well. Spray 3-quart round or rectangular baking dish with non-stick cooking spray. Pour mixture into dish. Bake at 3500 for 45 minutes, or until a knife inserted in center comes out clean. (Good if you are on Sugar Busters or Adkins Diet) Can also add mushrooms, onions, green peppers or any other vegetable if desired.

Number Of Servings:	Number Of Servings: 12-16

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Egg & Cheese Casserole Recipe

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Ingredients:

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Directions:

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