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CLASSIC MEATLOAF Recipe

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This recipe for CLASSIC MEATLOAF is from DIANE'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ lbs. ground beef
¾ c. quick oatmeal
¾ c. milk
1 egg
½ c. onion, finely diced
½ c. green pepper, chopped
1¼ tsp. salt
¼ tsp. pepper
⅓ c. ketchup
2 T. brown sugar
1 T. mustard
Directions:
Directions:
Preheat oven to 350º F. Combine ground beef, oatmeal, milk, egg, onion, green pepper, salt and pepper in a medium bowl. Using your hands, incorporate everything into the meat. Do not over mix. Transfer meat into a large loaf pan and press it down evenly into the pan. Mix ketchup, brown sugar and mustard in a small bowl and pour over meatloaf. Bake for 1 hour and 20 - 30 minutes. Remove from oven and drain off excess grease. Let stand 5 minutes before serving.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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