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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lemon Supreme Recipe

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This recipe for Lemon Supreme is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c graham cracker crumbs
1/4 c melted butter
1/4 c sugar
Directions:
Directions:
Mix together. Use 1/2 of crumbs for bottom layer. Sprinkle remainder on top layer.
2 c whipped cream
2 1/2 c miniature marshmallows
1/4 c sugar...Mix these together. Put 1/2 of this mixture over graham cracker crust, use remainder on top of lemon pie filling. Lemon pie filling - the top layer is the remainder of crumbs. Refrigerate overnight in 12x8 pan.

 

 

 

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