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Sunflower Cookies Recipe

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This recipe for Sunflower Cookies is from The Ferguson Fradette Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½c. butter or margarine
¾c. lightly packed brown sugar
¾c. granulated sugar
1 egg
½ tsp. vanilla
½tsp baking soda
2 tsp. water
1c. unsalted shelled sunflower seeds
½c. whole wheat flour
½c. large-flake rolled oats
½c chocolate chips
½c, raisins
⅓c. natural wheat bran
⅓c. wheat germ
1tsp. salt

Directions:
Directions:
In a large bowl, cream butter, brown sugar, and granulated sugar until fluffy. Stir in egg, vanilla, and baking soda dissolved in hot water. Add sunflower seeds, flours, oats, chocolate chips, raisins, bran, wheat germ, and salt; combine thoroughly.
Drop batter a spoonful at a time onto non-stick or lightly greased cookie sheets. (or put on a cookie sheet lined with parchment paper). Bake in 300ºF oven for about 8-10 minutes.

Personal Notes:
Personal Notes:
Used 2 1/2c. 9 grain cereal, instead of sunflower seeds, large flake oats, wheat bran and wheat germ.

 

 

 

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