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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Lemon Cheese Frosting Recipe

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This recipe for Lemon Cheese Frosting is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup butter
dash of salt
1 3oz package cream cheese
1 box of 10x powdered sugar
2 tbsp lemon juice
1 tsp lemon rind
few drops of yellow food coloring
Directions:
Directions:
1. Cream together butter, cream cheese, salt, ½ box of powdered sugar, lemon juice, and lemon rind. Add rest of powdered sugar and combining with light cream, if needed. Beat until creamy. Finally, mix in a few drops of yellow food coloring.
Personal Notes:
Personal Notes:
She would put this frosting on her Chocolate Pound cake. See recipe.
My mom's (Betsy Brooks) favorite cake.

 

 

 

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