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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mamo Brandt's Oatmeal Cookies Recipe

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This recipe for Mamo Brandt's Oatmeal Cookies is from Rie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup shortening, margarine or butter (2 sticks)
1 cup white sugar
2 tblsps. buttermilk
1 tsp. soda
1/2 tsp. baking powder
1 tsp. cloves
1 tsp. cinnamon
1 tsp. nutmeg
Dash of mace or allspice
1/2 tsp. vanilla
1/2 tsp. lemon extract or grated lemon rind
2 cups rolled oats
2 cups flour
1/2 tsp. salt
1 cup raisins or 1 1/2 raisins if not dates
1/2 cup chopped date
1/2 cup chopped pecans
Directions:
Directions:
Dissolve soda in buttermilk right before use. Sift together dry ingredients. Cream butter and sugar; add eggs and beat. Add milk and soda. Stir. Add extracts. Stir. Add flour and spices. Stir. Add oats, raisins, dates and nuts. Mix well. Let mixture stand 10-15 minutes. Drop by teaspoon about 1" apart on greased cookie sheet. Bake for 6-8 minutes in preheated oven to 375º. Remove from pan and cool on rack.

 

 

 

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