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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

CHEX PARTY MIX Recipe

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This recipe for CHEX PARTY MIX is from The Todd Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 CUP PEANUT OIL
1/2 CUP MELTED BUTTER
2 TBSP. WORCESTERSHIRE SAUCE
1 TSP GARLIC SALT
1 TSP. CELERY SALT
1 TSP. TABASCO SAUCE
1 MEDIUM BOX CHEERIOS
1 MEDIUM BOX WHEAT CHEX
1 MEDIUM BOX RICE CHEX
1 LARGE BOX STICK PRETZELS
1 LARGE BOX CURLY PRETZELS
1 LB. MIXED NUTS
1 CUP SALTED NUTS
Directions:
Directions:
MIX FIRST 6 INGREDIENTS AND POUR OVER REMAINING 7 INGREDIENTS IN VERY LARGE MIXING BOWL. MIX WELL AND SPREAD ON 2 SHEET CAKE PANS. BAKE IN VERY SLOW OVEN (225º) FOR 1 1/2 HOURS. STIR SEVERAL TIMES DURING BAKING.

 

 

 

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