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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Simple Green Bean Casserole Recipe

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This recipe for Simple Green Bean Casserole is from The King Family's Very, Very Secret Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup milk
1/8 tsp pepper
10 ¾ oz. can cream of mushroom soup
16 to 18 oz pkg frozen cut green beans, thawed
(Or two 14.5 oz cans green beans, drained)
1 1/3 cup of French fried onions, divided
Directions:
Directions:
In 1 ½ qt. casserole dish, mix all ingredients except 2/3 cup of French fried onions.
Bake 30 minutes at 350º or until hot; stir. Top with remaining 2/3 cup onions. Bake 5 minutes or until onions are golden. Serves 6.
Personal Notes:
Personal Notes:
At every church potluck, family holiday meal, and picnic dinner this dish can be found. So no recipe book would be complete without this dish. Longtime family favorite for years.

 

 

 

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