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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

A Most Unusual Salad Recipe

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This recipe for A Most Unusual Salad is from Rie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups torn lettuce (iceberg, romaine, bib, curly endive, spinach, etc.)
1 medium red or white onion, thinly sliced
1 1/2 cups drained peas
6 tblsps. mayonnaise (more if desired)
1 cup julienne strips Swiss Cheese
6 slices bacon, crisp and crumbled
Sugar
Salt and pepper
Directions:
Directions:
Place 1/3 of salad greens into large bowl. Dot with several tablespoons of mayonnaise; top with 1/3 of the onion. Sprinkle with about 1 tsp. sugar, dash of salt and pepper. Add 1/3 of peas and 1/3 of cheese. Repeat layers-seasoning each layer. DO NOT TOSS. Cover and chill 2 hours. Just before serving, top with bacon and toss. It mellows and makes its own dressing.
Number Of Servings:
Number Of Servings:
6

 

 

 

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